Lisa Berger, MPH, CP-FS
Founder and Food Safety Expert
Lisa incorporated her unrivaled subject matter expertise in investigating and preventing foodborne illnesses into the core functions of FoodCode-Pro. Lisa brings more than 25 years of experience, including time as an epidemiologist for the Massachusetts Department of Public Health and as the founder, president, and lead consultant of Berger Food Safety Consulting (BFSC), a leading food safety consulting practice. She is widely recognized and sought after as an advisor, speaker, and expert witness due to her extensive knowledge and experience in food safety and foodborne illnesses.
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